Gas or electric charcoal grill

Charcoal grill  is for grilling non-greasy foods. It is also commonly used to grill steaks, burgers and chicken. Meat foods that cooking without oil improves their taste. One type of grill that makes food more palatable is charcoal grill.

 

Technical Specifications

     Grill length: 40-60-90 cm

     Plate Type: Groove (not to adhere the material to the plate)

     Type of cooking: oil

     It has two or three lighter flames

     Drain tray

     Oil drain tank

     Side panels to prevent oil splash

     Adjustable stand and electronic ignition system

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