Deep fryer machine

One of the most important appliances in any industrial kitchen is a fryer. As its name implies, it is used to fry food in oil.

fryers are very versatile and can be classified into different categories. The fryers are divided into three categories: standing, bench and railing.

In terms of heat source, they are also divided into two categories: gas and electric. The most important option in choosing a good fryer is first determine whether the source is heat or gas.

The next important point is in choosing the volume needed. (On average, every bench fryers can accommodate about 5 kg of semi-prepared potatoes, indicating the number of fryers laver needed, as well as standing or bench).

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Additional information

Dimensions:

60*40*40

Body material:

Thick warning steel plate

Pot Material:

Steel

Grill Basket:

Stainless steel

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